Certification: | ISO |
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Assay Method: | HPLC, UV |
Application Form: | Tablet |
Application: | Food, Health Care Products |
State: | Powder |
Extract Source: | Mung Bean |
Samples: |
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Customization: |
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Suppliers with verified business licenses
product name | Mung bean protein |
Particle Size | ≥95% through 100 mesh |
Taste & Odor | Typical taste and odor |
Shelf Life | 24 Months |
Quality standard | Food grade, Healthcare grade |
Suppliers with verified business licenses