| Customization: | Available |
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| Certification: | ISO, HACCP |
| Assay Method: | HPLC, UV |
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Product Name
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Rebaudioside |
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Part Used
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Peel
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Appearance
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White powder
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Packaging
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25kg/cardboard drum; 1 kg/aluminum foil bag; Or according to customer demand packaging.
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Shelf life
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2 years
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MOQ
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1KG
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Stevioside is a group of sweet ingredients extracted from stevia leaves, among which rebaudioside is one of the main ingredients. Rebaudioside is divided into many types, mainly including rebaudioside A (Reb A), rebaudioside B (Reb B), rebaudioside C (Reb C), etc. Among them, rebaudioside A is the most common and widely used type.
Here are some details about rebaudioside:
Sweetness: Rebaudioside is 200-400 times sweeter than sucrose, depending on the specific type and purity. For example, rebaudioside A is about 300 times sweeter than sucrose.
Calories: Rebaudioside contains almost no calories and is suitable as a sweet substitute in a low-calorie diet.
Blood sugar effect: Rebaudioside does not affect blood sugar levels and is an ideal choice for diabetics and people who need to control blood sugar.
1. Used as a sweetener for sugar-free foods, and can remain stable at high temperatures, will not break down or deteriorate, suitable for high-temperature processed products such as baked goods
2. Use to make low-calorie cakes or cookies
3. Health fruit juice or drink with hypoglycemic effect
An ideal natural sweetener, widely used in food and beverage fields. It can not only be used in a variety of beverages and foods, such as soft drinks, juices, dairy products, desserts, candies and condiments, etc.
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