Customization: | Available |
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CAS No.: | 18917-93-6 |
Formula: | C6h8MGO6 |
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Magnesium lactate is an organic compound of magnesium, commonly used as a food additive. It is formed by the combination of magnesium ions and lactic acid. It is a white to creamy powder, odorless and easily soluble in hot water. Magnesium lactate is widely added to food, beverages, dairy products, flour and other products to supplement the lack of magnesium in food, prevent magnesium deficiency and enhance vitality. In addition, magnesium lactate, as a magnesium supplement, is an option that is easily absorbed by the digestive tract for people who need to supplement magnesium.
Product Name | Docosahexaenoic acid |
Shelf Life | 24 Month |
Appearance | Yellow LIquid |
Storage | Cool Dry Place |
It helps to improve the health of the cardiovascular system and can increase energy levels.
It can supplement the lack of magnesium in food, help prevent magnesium deficiency and enhance vitality.
Food
It is widely used in dairy products, sports drinks, pasta, baked goods and seasonings.
Nutrition and health care
Magnesium lactate is used as a nutritional enhancer and added to food to supplement magnesium deficiency, prevent magnesium deficiency and enhance vitality.
Cosmetics
Used in skin care products, pH adjustment, skin conditioners, and exfoliation.