Customization: | Available |
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CAS No.: | 104-55-2 |
Formula: | / |
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Product Name
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Cinnamic Aldehyde |
Appearance
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Light Yellow Liquid |
Shelf Life | 24 Months |
Storage | Cool And Dry Place |
Shipment
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FedEx,DHL,EMS,UPS
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Delivery time
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Within 2-3 work days after payment
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Cinnamaldehyde is an aldehyde organic compound that exists in large quantities in plants such as cinnamon. Cinnamaldehyde naturally occurring in nature is a trans structure, and the molecule is a phenyl group connected to an acrolein, so it can be considered as an acrolein derivative.
1. Antioxidant effect: Cinnamaldehyde has a strong antioxidant effect, which is very helpful in resisting the oxidative damage of free radicals to cells.
2. Regulating blood sugar levels: Cinnamaldehyde can lower blood sugar levels.
3. Antibacterial effect: Cinnamaldehyde has a strong antibacterial effect and can inhibit the growth and reproduction of a variety of bacteria.
4. Improving immunity: Cinnamaldehyde can also enhance the body's immunity and increase resistance. It has a certain health care effect on people with relatively weak immunity such as the elderly and children
In terms of food seasoning and daily chemical products, cinnamaldehyde is a synthetic food flavoring permitted for use in accordance with GB2760-2011. It can be used to prepare flavors for meat, condiments, oral care products, chewing gum, and candy. It has an antibacterial effect and can be added to food as a natural food preservative
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