Customization: | Available |
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Certification: | ISO, FDA, HACCP |
Assay Method: | HPLC, UV |
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Product name:
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Pea Protein Powder
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Appearance:
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Little yellow Powder
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Botanical Source:
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Pisum sativum L.
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Shelf Life | 24 Months |
Storage | Cool And Dry Place |
Test Method | HPLC |
MOQ | 1KG |