| Customization: | Available |
|---|---|
| CAS No.: | 915-67-3 |
| Formula: | C20h11n2na3o10s3 |
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Product Name
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Amaranth |
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Used
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Food Colorants |
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Appearance
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Red Fine Powder
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Application
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Food additives
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| MOQ | 25KG |
What is Amaranth?
Amaranth is a purple-red uniform powder, odorless, light-resistant, heat-resistant (105 ° C), soluble in water, 0.01% aqueous solution is rose red, soluble in glycerin and propylene glycol, insoluble in other organic solvents such as oil. The maximum absorption wavelength is 520nm±2nm, the bacteria resistance is poor, the acid resistance is good, and it is stable to citric acid, tartaric acid, etc., and becomes dark red when the alkali is encountered. It is easily faded by contact with metals such as copper and iron and is easily decomposed by bacteria.Amaranth can be used for coloring fruit-flavored water, fruit-flavored powder, fruit syrup, soda, blended wine, candy, pastry decoration, red and green silk, canned food, concentrated juice, green plum, etc.
In the food industry, amaranth is often used as a colorant for candies, beverages, jellies and other foods, adding an attractive red color to them.
In the cosmetics field, amaranth is also used as a coloring ingredient for products such as lipsticks and eye shadows, giving cosmetics bright colors
Q: Can I get some samples?
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